Tamara Keefe couldn't believe it had never been done before. After happening upon an exotic pine bud syrup called mugolio at a gourmet market in Portland, Oregon, the owner of Clementine's Naughty & Nice Creamery(multiple locations including 1637 S. 18th Street; 314-858-6100) began frantically searching the web for an indication that anyone had previously used it to make ice cream.…
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