To his friends, it was obvious that Jose Garduno should open his own Mexican restaurant. A native of the southwestern Mexican state of Michoacán, Garduno had been trained by some of the best chefs in Cincinnati, rising through the ranks from dishwasher to lead line cook and becoming a knowledgeable confidant for his bosses.…
To his friends, it was obvious that Jose Garduno should open his own Mexican restaurant. A native of the southwestern Mexican state of Michoacán, Garduno had been trained by some of the best chefs in Cincinnati, rising through the ranks from dishwasher to lead line cook and becoming a knowledgeable confidant for his bosses.…